Over the seasons
The latest news from the field and addresses we've just discovered.
A lovely wine and tapas bar, nestled in nature 🌱 And a bonus! The view of the sun setting over the beautiful village of Ansouis ☀️.
After a stroll through the streets of Bonnieux, give way to excellence and wonder at the table of this succulent restaurant 🌱.
The magic of Christmas is something unique, warming the soul and the heart, whether in our cottages or in the center of cities!
A poetic immersion in the heart of this wonderful story every Wednesday and Saturday and Friday evening during school holidays ✨
Inspired by the traditional London recipe but revisited with the sweet scent of Provence... This recipe is a surprising explosion of flavors... And as a bonus, with Lavender Made In La Parpaille!
Days by the pool, signature cocktails, succulent tapas, DJ sets... In short, a summer full of color and good vibes!
A cuisine to share with tapas from around the world, a good wine or a delicious cocktail 🍸 in a subdued atmosphere ✨
Who says March, says Grandmother's Day and Shrove Tuesday... So we made oreillettes and madeleines! And today we share with you the recipe for Proust's sweet treats!
In winter, there's nothing like a walk by the sea, enjoying the caress of the sun behind the January breeze. So we're sharing our little tour of Sanary ⚓️
