Eve's recipe

Recipe ~ Christmas Cookies #3

And one last one for the road - tonka bean & lemon zest shortbread

January 7, 2025Recipe

Oven: Th. 6
Cooking: 15 min

Lemon tonka shortbread

Ingredients

125 gsoft butter
250 gflour
70 gicing sugar
Lemon zest
¼tonka bean
Flower of salt
Milk

Preparation

Preheat the Th6 oven
Mix butter and sugar – add flour and salt. Flavorings.
Add milk until you get a smooth ball.
Roll out to 5mm thickness and cut out various shapes.
Place on a baking sheet covered with baking paper and bake for 15 minutes.
Remove from the oven and enjoy warm or cold.

Home tips

To change tastes

Orange zest – cinnamon
Vanilla
50 % wheat flour, 50 % chestnut flour

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